"For diners not wanting to commit to an extravagant steak dinner at Bern’s Steak House, the Harry Haugh Dessert Room offers the same service without the hefty financial commitment. Get lost in the winding staircases, endlessly lavish hallways, and old-world dessert service. The Baked Alaska goes well with a fancy pour from the world-famous cellar. Wine and dine to tinkling keys of piano, while melting into the high-backed booths." - Laine Doss