"Indian and Pakistani flavors are brought to life at this iconic Sugar Land restaurant. Diners at Aga’s can expect bubbling bowls of goat or chicken curries alongside timeless favorites like rich butter chicken, creamy tikka masala, and perfectly charred goat chops. The extensive menu includes street food, chaat, biryanis, and kebabs. Order the BBQ mixed grill sampler served with tamarind chutney and raita for a true snapshot of the restaurant’s spice-driven flavors." - Brianna Griff, Brittany Britto Garley