"Anthony Bourdain famously named Kansas City’s iconic gas station barbecue spot as one of his “13 places to eat before you die.” Order a slab of ribs or the Z-Man: a pile of lean, thin-sliced brisket topped with smoked provolone, fried onion rings, and the sweet-hot sauce that typifies KC barbecue. Dine-in space is limited, and lines run out the door at peak times; locals call in their orders to-go and skip the wait." - Liz Cook
Steve Puppe