"Merkato lives up to its name, operating as a restaurant and a specialty foods market. The vegetarian combo and staples like awaze tibs or yebeg alicha are the way to go, while the wall decor and umbrellas hanging from the ceiling add charm to the experience. Leave enough time to visit the adjoining market that’s stocked with spices, incense, fresh injera, and Ethiopian soap." - Oren Peleg, Eater Staff