@eater
390,767 Postcards · 10,988 Cities
Best Tasting Menus in Dallas-Fort Worth | Eater Dallas
"The tasting menu is a little bit of a secret, so IYKYK. This seasonally updated tasting is an off-menu order that is five courses and costs $135 per person. Wine pairings with the meal are also available for an additional $95. It’s available daily for interested diners; just ask your server. Expect highlights from the menu, with chef Dean Fearing’s signature tortilla soup as a fixture and a run of current menu items. It’s a solid tasting to enjoy for diners who don’t want to decide. The restaurant is inside the Ritz Carlton Hotel in Uptown, so it’s tony, but the crowd can be essentially hotel visitors who aren’t always the best-dressed group." - Courtney E. Smith
