"The ethos and layout at Contento is “accessible for all,” including the wheelchair-accessible bar and the wide aisles. It’s inspired by beverage director and co-owner Yannick Benjamin, who recovered from a car accident, rejiggered a tray onto his wheelchair, and kept working as a sommelier. His wine list at Contento highlights wines that have a social impact, which showcases women, BIPOC, indigenous, and sustainability-driven winemakers. His partner, Oscar Lorenzzi, created a food menu that combines his Peruvian roots with the French techniques gleaned from working at Marseille and Nice Matin." - Eater Staff