"A beautifully converted former service station, chef Margot McCormack’s East Nashville institution creates an inviting vibe with bright pops of color and exposed brick across two levels and a patio. Margot Cafe & Bar weaves local produce and goods like Mr. Aaron’s pasta throughout an ever-changing menu that leans French and Italian, offering seasonal hits from roasted cauliflower and tomato fennel bisque to turmeric-marinated cod with basmati rice." - Kellie Walton, Eater Staff
Margot Cafe & Bar