"For chefs like Dave Caldiero and Ed Kenney of Honolulu restaurant Mud Hen Water and its now-closed but much revered sister establishment, Town, mushrooms aren’t on the menu unless they are local." - Viola Gaskell
"For chefs like Dave Caldiero and Ed Kenney of Honolulu restaurant Mud Hen Water and its now-closed but much revered sister establishment, Town, mushrooms aren’t on the menu unless they are local." - Viola Gaskell