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Bao, Brioche Buns and Morning Buns Are London’s Best Buns - Eater London
"Live out a true Scandi noir drama over one of Nordic Bakery’s signature cinnamon buns. Available in little and large versions (is there even really a choice to be made?), these flawless buns have a sticky glaze and are perfectly sweet, spicy and buttery. They’re also baked throughout the day in the Soho café for that fresh-out-of-the-oven flavour." - Daisy Meager
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