"Florina is best known for its massive (and delicious) slices of New York-style pizza — the classic pepperoni is the play — but its chicken parm sub, which is topped with piquant tomato sauce and a melty combination of provolone and pecorino, is hard to beat. Florina is open for takeout and delivery via its own website and delivery via Caviar. There are also a few tables set up outside." - Terrence Doyle