"This longstanding institution by Faneuil Hall is taking part in Dine Out Boston for both lunch ($36) and dinner ($46), excluding Saturdays. Dive into their celebrity-approved clam chowder and plates of fried oysters and grilled salmon, with homemade apple cobbler for dessert. With any luck, owner Joseph Milano will be around to tell you how his restaurant was briefly home to two rare orange lobsters last summer." - Nathan Tavares, Erika Adams