"Street food took a new turn when chef Eyal Shani opened this pita-focused joint, a no-frills spot that buzzes all day long. Fresh, fluffy pitas are packed with kebabs, steak and eggs, or ratatouille. Don’t pass up Shani’s signature dish: a full head of roasted cauliflower, which is rich, thick and filling — almost like a hunk of meat. [$]" - Keren Brown
Photo by Eyal Shani