"Per tradition, this internationally renowned Northern Italian restaurant is hosting its lavish take on the Feast of the Seven Fishes on Christmas Eve ($215 per person): Expect the six-course, seafood-centric banquet to be laden with delicacies — and the a la carte wine pairings to be awe-inspiring. Expect, too, that reservations will go fast; tables for two are already sold out." - Ruth Tobias, Eater Staff
Julia Vandenoever