"Sharing the same strip mall that used to house Jin Wah, Happy Lamb Hotpot is the first Oregon outpost of a Chinese hot pot chain. The restaurant is big — 210-seats big — and modern. Diners can go a la carte or all-you-can-eat, and just need to fill out a card with what they want to dip into the bubbling broth. The yin-yang soup base is exemplary, with one side chile-oil-fiery, the other mild and milky, spiked with goji berries and jujubes." - Krista Garcia, Janey Wong