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New Orleans Top Tourist Traps That Are Actually Worth a Visit | Eater New Orleans
"Acme Oyster House, the French Quarter bivalve landmark, often draws lines that snake down Iberville Street. An expansion a few years ago cut down the wait, but not Acme’s popularity. The well known restaurant regularly shucks more than three million oysters per year, a statistic best appreciated from a seat at the scarred marble oyster bar." - Beth D’Addono
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