"One star The Brentwood New Texan restaurant is one of Austin’s original intentional higher-end dining establishments, led by chef Bryce Gilmore and his talented team, which includes chef de cuisine Kevin Cannon. The oft-changing seasonal menu highlights Central Texas produce and meats through its $115 tasting menu. There are indoor and outdoor dine-in services; book reservations online." - Nadia Chaudhury
Barley Swine