"Recently, chefs have been taking over the cramped grills at New York gas stations, serving everything from smash burgers to Crunchwrap Supremes. Blue Hour, in a Bushwick BP, is the latest to try it. The restaurant sells chicken over rice, chopped cheese, and other bodega fare, plus smash burgers and Hawaiian loco moco. The owner, Ali Zaman, runs Little Flower Cafe in Astoria." - Luke Fortney, Eater Staff
Devlin Claro/Blue Hour