Paperboy shared by @eater says: ""Once upon a time, Paperboy was a wee breakfast trailer chefs recommended to their friends. Now, it’s a restaurant fixture of Central East Austin with an always-crowded dining room, a rooftop patio overlooking the city, and a second location on the way on South Lamar.  It still serves many of the dishes that made it popular, like the Texas hash with sweet potatoes, kale, pork, egg, and pecan mole, along with a buttermilk cornmeal pancake, biscuits, and toasts. Order online to skip the wait."" on Postcard