"The historic downtown hotel is hosting Thanksgiving brunch for the holiday on its mezzanine. Expect carving stations with whole roasted turkey and honey-glazed ham; lots of vegetables; seafood like gumbo and scallops; sides like double-butter whipped potatoes; and desserts like pies and cakes. It’s $149 for adults, $49 for kids between the ages of five and 10, and free for children five years old and younger. Hours are from noon to 3 p.m. Reservations should be booked online; there are indoor dine-in services." - Nadia Chaudhury