"Andrew Carmellini’s namesake Nomad restaurant is like a greatest hits from his long and accomplished career, with many dishes that lean toward Italian, per his background. Consider the chicory salad, the Caramelle Piedmontese, the duck tortellini, and veal osso buco. This, by the way, is an opulent room, one that feels among the most luxe on this list." - Nadia Chaudhury, Eater Staff