"The Bloomingdale stalwart will be open for dinner on New Year’s Eve with its full menu and a few festive specials, including caviar and chips with whipped lemon creme fraiche, New York strip steak, and Albert de Conti Pétillant Naturel, available by the glass. Reservations are available via Resy." - Vinciane Ngomsi
Scott Suchman for The Washington Post via Getty Images