"Save some room for something sweet after a meal at Pondicheri. The restaurant’s dedicated bake shop is located just upstairs and is stocked with syrup-soaked gulab jamun doughnuts, mithai, and almond-topped madeleines, along with the completely irresistible chai-spiced pie. The vibrant and colorful space serves as a pleasant backdrop for winding down with dessert and a cup of chai or coffee." - Brittany Britto Garley