"Right above Sanjusan are three connected, equally seductive dining experiences: Kado no Mise serves fine Japanese dishes on a omakase prix-fixe tasting menu, while Kaiseki Furukawa features an immersive 10-course seasonal tasting menu at the chef’s counter. Across the dimly lit hall is Gori Gori Peku, an intimate bar serving premium Japanese whisky." - Justine Jones, Alex Lodner