"A plant-based diet doesn’t mean sacrificing flavor and substance for bland boredom. For breakfast, lunch, and dinner, ingredients are prepared fresh and crafted into healthy dishes and comfort foods at this Uptown icon. Morning options include the skillet hash, country-fried seitan steak with gravy and hot chili agave nectar, and the loaded breakfast burrito with scrambled tofu. Later on, the tomato curry soup pairs well with a series of sandwiches or seitan wings with barbecue sauce." - Gigi Sukin