"Expect inventive takes on modern and classic Catalan cuisine in an elegant setting when dining at this premier Houston Spanish restaurant. Though paella technically didn’t make its menu, BCN serves fideua, a close, more textured cousin of paella that’s made with noodles that resemble risotto, plus seafood, including grilled lobster, and clams. Its bomba rice — a crispy, hearty rice dish cooked in squid ink and served with branzino, langoustines, and octopus — is also likely to scratch your paella itch." - Sean Hekmat
