@eater
377,748 Postcards · 10,702 Cities
These Restaurants Have Ditched Reservation Apps | Eater NY
"Despite doing as many as 1,500 covers on a weekend night, Balthazar's owner Keith McNally continues to keep a reservation book; he admits writing hundreds of names is time-consuming but contends a well-organized book works “just as competently as a computer screen” and that losing a bit of efficiency is worth making the service more personable — “It's a bloody restaurant, after all!”" - Andrea Strong
