"When restaurant critic Bill Addison reviewed Onwuachi’s menu at DC’s Kith and Kin in 2018, the chef’s goat roti was the star of the review, as a dish that highlighted the chef’s Afro-Caribbean background like no other." - Patty Diez
Eater
"When restaurant critic Bill Addison reviewed Onwuachi’s menu at DC’s Kith and Kin in 2018, the chef’s goat roti was the star of the review, as a dish that highlighted the chef’s Afro-Caribbean background like no other." - Patty Diez