"Friday and Saturday lunch service is back at Boeufhaus, one of the city’s best steakhouses. Many clamor for the traditional downtown steakhouse experience. And while that’s fine, Boeufhaus excels with great service, attention to detail, and wonderful wine. The sandwiches are top quality from a cheesesteak, burger, to a beef on weck (which celebrates Upstate New York). This is one of the best lunches in town." - Ashok Selvam, Eater Staff