"Well known for its sourdough pizza, Williamsburg’s Leo is also home to some of the more interesting soft serves in the city. Not one to go the conventional route, in the past Leo has churned out melon sorbet, kabocha squash, and a salted caramel coconut swirl with sesame topping and olive oil drizzle." - John Tsung, Eater Staff
John Tsung/Eater NY