"While Corzetti, the coastal Italian restaurant near Union Square, might be the newest Italian spot from Back of the House restaurant group, this Fillmore Street spot remains the crown jewel. It’s a personal project for founder and owner Adriano Paganini, who grew up outside of Milan. Look for Northern Italian dishes such as risotto alla Milanese served in a sleek space decorated with white tiles and black accents." - Eater Staff, Flora Tsapovsky