"Seafood star 167 Raw offers its take on a dirty martini with tequila, olive brine, and a few drops of chili oil. It’s spicy, salty, and a great start to a meal of fresh oysters and shellfish." - Erin Perkins
Erin Perkins
"Seafood star 167 Raw offers its take on a dirty martini with tequila, olive brine, and a few drops of chili oil. It’s spicy, salty, and a great start to a meal of fresh oysters and shellfish." - Erin Perkins