"Open for: Dinner Price range: $$$ Build a multicourse feast of small plates showcasing local produce in this sleek and stylish dining room in the east Crossroads Arts District. Don’t miss the house-made pastas (if ramen is on the menu, it’s mandatory) and elegant desserts. The menu changes with the seasons, but the duck agnolotti is a fixture for a reason. Know before you go: In the morning, you can order top-notch baked goods, snacks, and drinks from the restaurant’s walk-up pastry counter, Penrose." - Liz Cook
Novel