"Trailing a very nice stand-up jamon bar on its eastern flank — the perfect thing for a freshen-up glass of sherry and some serrano ham — Casa Mono is one of the city’s best tapas bar, though it is a full-service restaurant. Try a plate of fried fideo with littlenecks and chorizo, bacalao croquettes, perfectly poached asparagus, or sweetbreads with Marcona almonds." - Robert Sietsema, Eater Staff
Robert Sietsema/Eater NY