"Located at The Rotunda in Baltimore, the compact restaurant was redesigned in 2021 to make it look as if French fries are hanging from the ceiling. Fries with toppings that range from cheese curds, Korean barbecue, and kimchi predictably anchor the menu, but banh mi, po’boys, rice bowls, and chicken wings (or tofu bites for a veg option) are also on tap. The fry shop just expanded to a stall in Camden Yards and is planning to open more franchised locations in the future." - Jess Mayhugh, Eater Staff