"Chef Brandon Rice’s sleek Mission District restaurant doesn’t exactly offer a tasting menu but there is a choice to Let the Kitchen Cook For You, which costs $99 per person and means your table sees four courses and damn near every item on the menu. It’s a fun, family-style experience so everyone in your party has to be willing to go in — but you’ll share a giant spread including dishes like gorgeous ikura-topped sushi rice, a flaky scallion pancake with chicken liver mousse, succulent pork ribs, and an irresistible soft serve sundae for dessert." - Dianne de Guzman, Eater Staff
Lauren Saria