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9 Best Solo Dining Destinations in Downtown Charleston | Eater Carolinas
"The wait for seafood restaurant 167 Raw Oyster Bar is usually long, but if you’re on your own, you can probably squeeze into the long bar for a plate of oysters, a dirty martini (they make their version with tequila), and a lobster roll. Raw bar items are priced individually, so you can build a plate according to your own hunger and preferences. One shrimp and three clams? Sure." - Erin Perkins
