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17 Superb Shakshukas in NYC | Eater NY
"Shakshuka welcomes many different interpretations. The one at Jack’s Wife Freda, which helped the bistro get attention, is proof. Two baked eggs come swimming in bright, acidic tomatillo sauce, rather than red sauce. Challah toast helps round out the comforting daytime item. There’s an additional location in the West Village, and another coming in Chelsea." - Paul Schrodt
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