Frasca Food and Wine shared by @eater says: ""This foundational Boulder restaurant is known for its regional specificity (concentrating on somewhat lesser-known Friulian cuisine from northeastern Italy) and distinctly Coloradan approach. Four-plate prix fixe and fuller tasting menu options range from $140 to $195, with options for wine pairings, beer, classic aperitivi spirits, and irreverent drinks from its cocktail menu. While the dining menus rotate, visitors and regulars can expect hyper-creative, seasonal pasta dishes, grilled fish, and generous cuts of meat. (1 star)"" on Postcard