"This registered historic landmark is named for famed local physician Thomas “Doc” Martin and is acclaimed for globally inspired dishes. Doc’s chile relleno features an Anaheim chile stuffed with chevre, pepitas, and pico de gallo, and the duck breast lo mein stars house-made noodles. As you’re settling into the rowdy dining room, pore over the wine list that, much like the dinner menu, spans the earth from New Mexico to New Zealand. [$$$]" - Justin De La Rosa
Historic Taos Inn/Facebook