"The Southwest Portland location of Tokyo-based Afuri offers an extended dumpling menu, crispy-frying its pork gyoza and wrapping pork and shrimp in a delicate wonton wrapper. The buta gyoza are not to be missed, though vegetarians may prefer the restaurant’s miso cashew dumplings. Order them “winged,” or fried with a slurry to give them a lacy, crispy “skirt.”" - Thom Hilton, Seiji Nanbu