Lu's Sandwiches shared by @eater says: ""Lu’s banh mi are expertly balanced in their crusty/chewy and pickled/roasted ratios. The baguettes crackle beautifully, and the zippy vegetables balance the savory meats. Options like the Special Ham, made with Vietnamese meatloaf and pork belly, or the pork meatballs (marinated Shanghai-style) are great bets."" on Postcard