"Very smoky smoked trout deviled eggs are a classic at Blue Plate, a Mission/Bernal comfort food staple. They’re topped with castelvetrano olives, fried garlic, lemon, and pretty edible flowers." - Rose Garrett, Caleb Pershan
"Very smoky smoked trout deviled eggs are a classic at Blue Plate, a Mission/Bernal comfort food staple. They’re topped with castelvetrano olives, fried garlic, lemon, and pretty edible flowers." - Rose Garrett, Caleb Pershan