"This Gulch staple serves up excellent Asian cuisine all year long but will offer a special Lunar New Year menu during the month of February. Enjoy special mains like cumin lamb dumplings with pickled mustard greens, scallop and shrimp-topped seafood lo mein, pan-seared rainbow trout, and a “luck and wealth” assortment of cookies and oranges. A special cocktail — the Lion’s Tail Cocktail with Suntory Toki whisky, allspice dram, lime, and bitters — will also be offered along with sake." - Kellie Walton
Sunda