Tay Ho shared by @eater says: ""Nestled in a bright, unfussy space on St. Paul’s University Ave, this is one of the best places in the Twin Cities for pho. The house “special pho” features a clear, complex broth fragrant with anise, crescents of white onion, a hefty sprinkle of scallions, and paper-thin slices of rare beef and tripe."" on Postcard