"Black Walnut Bakery’s cakes are beautiful in their simplicity — the pineapple coconut meringue cake, for example, is adorned with golden-brown peaks of meringue and toasted coconut flakes; another favorite layers a chiffon sponge with vanilla Bavarian cream and cassis preserves. Chocolate aficionados should opt for the chocolate lux or carmella cakes. Cakes range from $45 to $75." - Stacy Brooks, Eater Staff
Joy Summers