"Oiji Mi, a modern Korean restaurant that touched down in Flatiron last year, will open a small tasting counter at the back of the restaurant this evening. Called Bom, the space will be home to a separate menu consisting of around a dozen courses for $325 per person, before tax and tip, with seatings at 5:30 and 8:30 p.m. each night. In a post on social media announcing the opening, the team says the menu will offer “a modern perspective on Korean traditional cuisine,” some of which will be prepared using tabletop grills." - Luke Fortney
