"Offered from November 24 through November 27, the roast-turkey dinner at this LoDo chophouse ($64 for adults, $29 for children 12 and under) comes with cornbread-sage stuffing, gravy, sauteed green beans with crispy shallots, maple-baked sweet potato, cranberry-orange chutney, and more (plus a la carte pie); it can also be preordered for takeout." - Ruth Tobias, Eater Staff
Eater Denver