The Dabney

Mid-Atlantic restaurant (US) · Shaw

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@eater
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Where to Spot Soft Shell Crabs Around D.C.

"Shaw’s Michelin-starred eatery is all about mid-Atlantic ingredients, so it’s no surprise its chef-owner Jeremiah Langhorne is working with softies right now. The grilled crab joins watercress pistou, country ham vinaigrette, hearth-roasted Hakuri turnips, and a cilantro flower to finish. Available on the a la carte menu at the bar." - Tierney Plumb

https://dc.eater.com/maps/soft-shell-crabs-tracker-dc-dmv

122 Blagden Alley NW, Washington, DC 20001 Get directions

thedabney.com
@thedabneydc

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