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Where to Splurge on Caviar in New Orleans | Eater New Orleans
"The monthly Bubbles & Caviar pop-up experience at Le Salon in the Windsor Court features a rotating menu of musical acts and seafood-centric light bites (check their website for the dates). Prices are $190, $210, and $245 for imported osetra, California white sturgeon, and hybrid, a cross between kaluga and amur sturgeon. There’s even caviar with dessert!" - Beth D’Addono
