"On a Sunday morning the call of a breakfast burrito is irresistible, and Wake & Late is making some of the best: crispy potatoes, cheesy eggs, and salty bacon wrapped in a warm tortilla with salsa on the side to drizzle. They also do rip-and-dip bagels (don’t knock it until you try it), and the burritos come in many options — bacon, pastrami, vegetarian, and a vegan version made with a tofu scramble — best of all, they hold up to takeout." - Eater Staff